Cheesecakes with chocolate filling breaded oatmeal

Cheesecakes with chocolate filling breaded oatmeal.

 

You will need:

 

600 g of cottage cheese,

1 egg,

0.5 cups semolina,

0.5 cups of sugar,

vanillin

100 g of chocolate,

oat flakes breading,

vegetable oil for frying.

 

How to cook:

 

  1. Mix the cottage cheese, eggs, semolina, sugar and vanilla. Mix until uniform.
  2. Chocolate break into small pieces. Divide dough into equal balls weighing about ’40 From each ball to form a cake (it is better to do it in the palm of your hand), put a piece of chocolate, and pinch the edges to form a cheesecake. Similarly proceed with the rest of the curd.
  3. Breaded cheese cakes in the oatmeal. In a frying pan heat the oil and fry the cheese cakes on both sides until cooked.

Serve these cheesecakes can with pieces of chocolate and cream. We ate without any escort, and it was very tasty!

 

Bon Appetit!

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