SALAD «ACORN»

SALAD «ACORN»

Ingredients and preparation:

Lay a salad bowl with cling film.

Layer- 1 200 grams. grated cheese on a fine grater,

2 layer- marinated mushrooms,

Layer- 3 finely chopped, lie down for 10 minutes in boiling water, onion,

4 layer- 4 boiled eggs,

5 layer- chopped mackerel h / k,

6 layer- 5 boiled potatoes, grated worn. All layers coat with a light mayonnaise. Put in the refrigerator overnight. Turn decorate olives, black olives, mushrooms.

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