Vegetables baked in layers multivarka

Vegetables baked in layers multivarka

Bake the vegetables in layers in multivarka, and you have a wonderful dish that combines a favor and taste. Vegetables in juice have excellent taste and keep all the vitamins.

Ingredients:

  • Potatoes;
  • Carrot;
  • Eggplant;
  • Zucchini;
  • Bow;
  • Cheese;
  • Tomato;
  • Salt;
  • Sunflower oil;
  • Spices;

Preparation:

1 Clean the vegetables, wash them, cut into circles or semi circles. Grease cup sunflower oil Multivarki.

  1. The stacked layers on the bottom of the cup potatoes, chopped onions, grated carrots on a grater, zucchini, peppers, eggplant and tomato. Sprinkle on top of all this great layer of grated cheese.
  2. Sprinkle each layer of vegetables according to your taste with salt and spices. You can also soak them with mayonnaise.

4. Prepare the vegetables 40 minutes of baking * * in multivarka. You can even add another 10 minutes for baking. Bon Appetit!

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